Children's Corner, content by kids 4 kids

Content by kids, 4 kids. View writings, artwork and videos made by kids from South Sudan.

Bach Invention I in C major by Asenatta Mogga

A Picture Book of Thomas Alva Edison 2nd Grade Book Review by Kamala

Dragon in the Rocks 2nd Grade Book Review by Kamala Mogga

How My Family Lives in America 2nd Grade Book Review by Kamala Mogga

Ramona Forever 2nd Grade Book Review by Kamala

Snakes Classification by Kamala Knowitall

Gila Monsters Meet You at the Airport 2nd Grade Review by Kamala

The Velveteen Rabbit 2nd Grade Review by Kamala

Kamala Knowitall lectures on Animals Classification

South Sudan Cuisine is heavily influenced by East African and Arab cuisine. At the basic level meals are meat or fish stews with a vegetarian side dish eaten with Asida, a thick porridge made from sorghum or millet. Unique to South Sudan cuisine is the use of peanut butter to thicken sauces. South Sudanese cuisine is generally complex and labor and time consuming. Women spend the better part of the day cooking the day's meals. Sweet hot tea is consumed at any time of the day, for breakfast, after a meal in the afternoon, offered to guests and at every occasion.

Children's Corner, content by kids 4 kids

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